The Argentine Recipe File

Find your favorite Argentine recipes here in list format! Do you prefer to taste first with your eyes? If so, check out the visual recipe index.

The Seashells and Sunflowers Recipe File
» Chipá [cheese rolls]
» Dulce de Leche [caramel spread]
» Empanadas de Humita [creamy corn empanadas]
» Argentine Locro [hearty meat and vegetable stew]
» Stuffed Provolone | Provoleta Rellena
» Homemade Gancia | Gancia Casero [liquor]
» Argentine Croissants | Medialunas de Manteca
» Blackberry Empanadas | Empanadas de Zarzamora
» Roasted Butternut Squash Tart | Tarta de Zapallo
» Pickled Eggplant | Berenjenas en Escabeche
» Stuffed Round Zucchini | Zapallitos Rellenos
» Deep-fried Silversides | Cornalitos Fritos [fish]
» Pancetta and Plum Empanadas | Empanadas de Panceta y Ciruela
» Chocolate-covered Sandwich Cookies with Dulce de Leche | Alfajores Marplatenses [like those from Havanna]
» Coconut and Dulce de Leche Tart | Tarta de Coco y Dulce de Leche
» Butternut Squash and Ricotta Gnocchi, Two Ways | Ñoquis de Zapallo y Ricota, Servido de Dos Maneras
» Crepes with Dulce de Leche | Panqueques de Dulce de Leche
» Chicken Salad Roll with Hearts of Palm | Pionono de Pollo y Palmitos

My Argentine Recipes Featured Around the Web
» Torta de Ochenta Golpes [sweet yeast dough with raisins and nuts]
» Stuffed Beef Rolls | Niños Envueltos
» Pionono or Arrollado Primavera [sponge cake filled with ham, cheese and vegetables and rolled up jelly roll-style]
» Clericot [white sangria]
» Vitel Toné [cold veal with tuna sauce]
» Panettone | Pan Dulce
» Three Kings' Cake | Rosca de Reyes
» Ricotta Pie | Torta de Ricota
» Creamy Stewed Corn | Humita en Olla
» Tortas Fritas [fried dough]
» Swiss Chard Fritters | Buñuelos de Acelga
» Pollo al Disco de Arado [chicken and vegetables cooked in a large iron disc over a wood fire]
» Savory Easter Pie | Tarta Pascualina
» Roquefort Cheese, Celery and Walnut Empanadas | Empanadas de Roquefort, Apio y Nuez [Empanadas de Vigilia]
» Easter Bread Ring | Rosca de Pascua
» Quince Paste | Dulce de Membrillo
» Coconut Macaroons | Coquitos
» Quince Jam Thumbprint Cookies | Pepitas
» Chicken and Corn Pie | Tarta de Pollo y Choclo
» Pastelitos de Dulce de Membrillo [fried pastries filled with quince paste]
» Peaches and Cream Cake with Dulce de Leche | Torta de Durazno y Crema con Dulce de Leche
» Empanadas Árabes or Fatay [Middle Eastern-style beef empanadas]
» Quince Tart | Pasta Frola
» Chicken in a Scallion Cream Sauce | Pollo al Verdeo
» Bifes a la Criolla [thinly-sliced steaks stewed with onions, peppers, and potatoes]
» Matambre a la Pizza [flank steak "pizza"]
» Lomito Completo [Argentine steak sandwich]
» Torre de Panqueques [layers of ham, cheese, lettuce and tomato sandwiched between crepes]
» Spinach and Ricotta Cannelloni | Canelones de Espinaca y Ricota
» Chickpea Flatbread | Fainá
» Round Ravioli Stuffed with Ham and Cheese | Sorrentinos de Jamón y Queso
» Open-faced Empanadas with Tomato, Basil and Mozzarella | Canastitas Caprese
» Orange and Red Onion Salad | Ensalada de Naranja y Cebolla
» Quinoa and Goat Cheese Empanadas | Empanadas de Quinoa y Queso de Cabra
» Leek Tart | Tarta de Puerros

Guest Recipes for Seashells and Sunflowers
» Grandma Elsa's Lentil Stew | Guiso de Lentejas de la Abuela Elsa
» Onion and Cheese Quickbread | Tarta de Cebolla y Queso
» Bread Pudding with Caramel Sauce | Budín de Pan al Caramelo
» Argentine Rolled Stuffed Flank Steak | Matambre Arrollado
» Beef Ragu | Estofado de Carne
» Quince Paste and Mascarpone Tart | Tarta de Dulce de Membrillo con Mascarpone
» Inés' Stuffed Chicken Roll | Pollo Relleno de Inés
» Marta's Famous Spinach Pie | La Famosa Tarta Pascualina de Mi Amiga Marta

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